Description

Mawa Katli is a traditional Indian sweet known for its rich and creamy texture. Made from thickened milk (mawa) and sugar, this delightful treat is often flavored with cardamom to enhance its taste. The mixture is cooked until it reaches a smooth, fudge-like consistency, then rolled out and cut into diamond-shaped pieces. Each piece is often adorned with a thin layer of edible silver leaf, adding a touch of elegance.

Mawa Katli is a favorite during festivals and celebrations, cherished for its melt-in-the-mouth goodness and rich, milky flavor. Whether enjoyed on its own or as part of a festive spread, Mawa Katli brings the essence of traditional Indian sweets to any occasion, making it a perfect choice for sharing with loved ones.