Description

Gulab Jamun Kesar Pista is a delectable Indian sweet that combines the rich flavors of saffron (kesar) and pistachios (pista). Made from khoya (milk solids), these soft, round balls are first deep-fried to a golden brown and then soaked in a fragrant sugar syrup. The syrup is infused with saffron, giving the sweets a distinctive aroma and a beautiful golden hue.

Pistachios are often added to the syrup or used as a garnish, adding a delightful crunch and a burst of nutty flavor. The result is a melt-in-the-mouth treat that is both rich and flavorful. Gulab Jamun Kesar Pista is a popular choice during festivals, weddings, and special celebrations, offering a perfect blend of sweetness and tradition in every bite.