Description

Kaju Anar is a luxurious and visually appealing Indian sweet that stands out for its unique shape and delightful taste. Crafted from finely ground cashew nuts (kaju), the dough is shaped into small pomegranate (anar) forms, creating an elegant and attractive presentation. Each piece is often decorated with edible silver foil (varak), enhancing its beauty and making it perfect for special occasions.

The preparation involves grinding cashews into a smooth paste, which is then cooked with sugar to achieve a rich and creamy consistency. The resulting dough is shaped and sometimes filled with a hint of cardamom or other nuts to add an extra layer of flavor. Kaju Anar is known for its melt-in-the-mouth texture and subtle, nutty taste, making it a favorite during festivals, weddings, and celebrations. Its exquisite appearance and delicious flavor make it a cherished treat in Indian confectionery.