Description

Kaju Roll is a delectable Indian sweet, known for its rich taste and luxurious appearance. Made primarily from cashew nuts (kaju), these sweets are crafted into cylindrical rolls that are both visually appealing and delicious. The preparation involves grinding cashew nuts into a fine paste, which is then cooked with sugar to form a smooth dough. This dough is rolled out and filled with a mixture of finely chopped nuts, flavored with cardamom for an added touch of aroma and spice.

Each Kaju Roll is often adorned with edible silver foil (varak), enhancing its elegance and making it a favorite during festivals, weddings, and special celebrations. The sweet has a creamy, melt-in-the-mouth texture and a rich, nutty flavor that is simply irresistible. Kaju Roll is a symbol of indulgence and festivity, making any occasion extra special.